We have learnt in schools that pure
water is colourless, tasteless and odorless. Is pure water that very clear in
the natural setting? The water we drink from the tap contains dissolved
minerals and suspended materials. When we fill it in a glass it may appear colourless.
But the fact is that pure water is not at all colourless. Water appears to have
a tint of blue when we look through a long column of water.
Water in a glass may appear colourless
but the blue tint becomes deeper when the thickness of water increases. The
colour of water is blue because of the molecular behavior, structure and
hydrogen bonding.
Water is differently coloured due to
the colour of the suspended particles or dissolved impurities. For example,
muddy water looks brown in colour because mud is suspended in it. Green algae
in rivers and lakes lend blue green colour to water. A pinch of pink food colour
added to water makes the water look pinkish as food colour is the dissolved
impurity of water.
Water comprises of particles. Water
is transparent. Therefore, light can penetrate the transparent particles of
water. The particles in water can absorb light, scatter light and reflect
light.
Lakes and oceans appear blue for several reasons. One
is that the surface of the water reflects the colour of the sky. Sea water is rich in several dissolved salts. So the sea
appears either green or blue.
Water in the swimming pools also contains chemicals with white-painted sides
and bottom will appear turquoise blue. So water in the swimming pool appears turquoise
blue in colour. If the swimming pool is deep, then water appears bluer.
Lakes and oceans contain suspended living matter and
mineral particles, known as coloured
dissolved organic matter. Light
from above is reflected upwards. Scattering of suspended particles would
normally give a white colour, but because the light first passes through many
meters of blue-coloured liquid, the scattered light appears blue.
The blue hue of water is an intrinsic property of
water. It is caused by the selective absorption and scattering of white light.
When sun light falls on water all the colours of rainbow are mixed with water.
Water absorbs red, yellow, green light. Blue light is reflected back. The blue colour is caused by the weak absorption in the red part of the visible spectrum as blue is the
complementary colour of orange. The intrinsic blueness of water originates from
vibrational transitions.
Colour is caused by the interaction of photons of
light with electrons. Other materials owe their colours to the interaction of
visible light with the electrons of the substances. Their colours may originate
from resonant interactions between photons and matter. The mechanism includes
absorption, emission and selective reflection. Other mechanisms are Rayleigh
scattering, interference, diffraction and refraction. But in each case, the
photons interact primarily or exclusively with electrons.
A molecule of water has totally three atoms. The water
molecule has three fundamental nodes. Water is unique among the nature because
it has high concentration of OH bonds. The OH bonds vibrate and stretch
symmetrically and anti-symmetrically at the red edge of the visible spectrum.
Hydrogen bonding in water causes the stretching frequencies of water to lower
values. Suppose water did not have hydrogen bonds, the colour of water will be
intense blue.
The colour of water can be demonstrated by a simple
experiment: Take a long pipe filled
with purified water so that the water doesn’t flood out when we look through
it. Cover each end with a transparent window. Take a piece of paper. Focus it
towards the sunlight. Look down through any one of these windows through the piece
of paper lit by natural sunlight. We will see the pale blue colour of water.
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